Stitch Bar Menu

Welcome to Stitch Bar, a hidden gem nestled at 61 York St, Sydney. This cocktail bar radiates a cool, speakeasy vibe, making it the perfect oasis for unwinding. The menu is a delightful mix of non-alcoholic cocktails like the Lyre's Mojito and Lyre's Amaretto Sour, priced at A$15.00, ensuring everyone can indulge.

For whisky lovers, explore their curated selection, featuring the Nikka Yoichi Single Malt and Redbreast 12yo, ideal for savoring rich flavors. The wine list boasts delightful options such as the Winners Tank Shiraz '18, which pairs beautifully with their food offerings.

• Food Highlights: The smash burger is a standout, appreciated for its juicy flavor, while the crispy halloumi fries are an instant favorite.
• Other popular bites include mac and cheese balls and jalapeno poppers, creating a balanced snack experience.

With friendly staff and a cozy atmosphere, Stitch Bar is a must-visit for both cocktail enthusiasts and food lovers alike!

Specials

• Pan Roasted Ribeye (GF)

  600g+ Australian Wagyu x Black Angus ribeye on the bone, rubbed with Stitch’s secret beef rub, flame-grilled to your liking. Served with ½ a garlic bulb grilled until soft, Dijon mustard and grilled lemon.

  A$79.00

• Arizona Sonoran Hot Dog

  New Orleans-style pork Andouille sausage, served in a bun with Mexican style beans, pickled jalapenos and topped with bacon, melted cheese and a mix of mayo, tomato sauce and American mustard.

  A$22.00

Bar Bites

• Crispy Barramundi Strips With Finger Lime & Habanero Mayo

  Barramundi sliced into strips, crumbed and fried until golden brown. Served with tangy habanero & lime mayo (mind the kick!).

  A$14.00

• Zucchini Coins With Truffle May

  Fresh zucchini sliced into coins, crumbed, fried and tossed with parmesan cheese and chives. Served with Stitch’s house-made truffle mayo.

  A$12.00

• Chili Nachos (GF)

  Stitch’s spicy bean chili on a bed of corn chips and topped with vegan sour cream, guac and coriander.

  A$16.00

• Southern Fried Tenders

  Chicken tenders, coated in butter milk and Stitch's secret spice blend. served crispy with a tangy kimchi mayo.

  A$16.00

• Crispy Halloumi Fries

  Served golden & gooey with house BBQ sauce.

  A$14.00

• Jalapeno Poppers

  Fresh jalapeños gutted and stuffed with a refreshing pickled cucumber and chive cream cheese filling then fried till golden. Served with Stitch’s house BBQ sauce.

  A$14.00

• Mac N Cheese Balls

  Cheese and macaroni all rolled up, crumbed and fried till crispy. Simple, satisfying and undeniably delicious!

  A$14.00

• Hot Wings (GF)

  Crispy fried chicken wings tossed in Stitch’s secret buffalo sauce. Served with a side of house made ranch to cool those tastebuds!

  A$14.00

Dogs, Burgers & Rib Eye

• Pan Roasted Ribeye (GF)

  600g+ Australian Wagyu x Black Angus ribeye on the bone, rubbed with Stitch’s secret beef rub, flame-grilled to your liking. Served with ½ a garlic bulb grilled until soft, Dijon mustard and grilled lemon.

  A$79.00

• Cheese Burger

  A hefty 160g Australian Angus beef patty, flame grilled to perfection. Served between a milk bun with cheese, American mustard, caramelised onion and Stitch’s secret house sauce (mind the kick!)

  A$20.00

• Arizona Sonoran Hot Dog

  New Orleans-style pork Andouille sausage, served in a bun with Mexican style beans, pickled jalapenos and topped with bacon, melted cheese and a mix of mayo, tomato sauce and American mustard.

  A$22.00

• Exploding Burger

  A mighty 160g Australian Angus beef patty, flamed grilled and stacked with maple bacon, grilled fresh padron pepper, onion rings, cheese and pickles, finished off with Stitch’s secret spicy sauce. Served between a milk bun.

  A$23.00

• Hot Wing Burger

  Our classic crispy hot wings, pulled from the bone and coated with Stitch’s house buffalo sauce. Layered with melted cheese, fresh slaw and crispy curly fries, served between a milk bun.

  A$22.00

• BLT

  A big, juicy 160g Australian Angus beef patty, bacon, lettuce, tomato, cheese, American mustard, and Stitch’s smoky Ardbeg BBQ sauce, all packed between a milk bun.

  A$23.00

• Lamb Burger

  160g of juicy pulled Australian lamb shoulder, mixed with BBQ sauce and topped with fresh slaw, pickles, natural yoghurt and Stitch’s fiery bastard hot sauce

  A$23.00

• Southern Fried Chicken Burger

  Chicken thigh soaked in buttermilk and tossed in Stitch’s southern style spice mix. Fried and served between a milk bun with fresh remoulade, lettuce and mayo.

  A$22.00

• Jackfruit Burger

  Spicy pulled jackfruit, red coleslaw, pickled onions, cashew nuts, cheddar, and creamy house-made sour cream.

  A$19.50

• Classic Dog

  Triple-smoked New Orleans-style pork Andouille sausage, served in a bun with a bed of sauerkraut and topped with caramelised onion, melted cheese, ketchup and American mustard.

  A$20.00

• Mac Ducky Dog

  A rich duck, orange, and pistachio sausage, served in a bun with foie gras and dressed in a pungent truffle and garlic mayo.

  A$22.00

Fries

• Curly Fries (GF)

  Hand-cut daily, our famous curly fries are fried til crisp, then dusted with smoked salt. Get them loaded with truffle, parmesan & chives.

  A$11.00

• Sweet Potato Fries

  Crispy sweet potato fries tossed in the unexpected duo of curry leaf & tumeric, served with a spicy and tangy chilli lime mayo.

  A$14.00

• Waffle Fries

  You know that daily dilemma of "should I have fries or waffles for dinner"? We got you, bro.

  A$11.00

Tacos

• Jack Fruit Carnitas (GF, NUTS)

  Pulled jackfruit, cooked with a combination of fragrant herbs and spices. Served on corn tortillas with red cabbage slaw, pickled radish, fresh coriander, avocado & vegan sour cream. (3 servings)

  A$19.00

• Agave Pork Belly Taco

  Slow-grilled pork belly, pickled pineapple, anise, habanero chilli, coriander & white coleslaw. Two-portion serve.

  A$19.00

• Minted Lamb Taco (GF)

  Charred lamb with cascabel chilli, burnt onion pepitas & tomatillo-mint sauce. Two-portion serve.

  A$21.00

• Chipotle Beef Tacos

  Smokey, rich & spicey - classic pulled beef tacos.

  A$25.00

• Chicken Quesadilla

  Chicken slow cooked in a mixture of herbs and spices, pulled and served in a toasted tortilla with corn and cheese. Served with a chipotle mayo.

  A$22.00

Signature Cocktails

• Kentucky Cooler

  Woodford Reserve bourbon, Amaro Montenegro, peach liqueur, lemon & peach tea. Let this boozy sweet tea quench your thirst!

  A$23.00

• Pablo's Punch

  Ardbeg 10yrs, honey & ginger syrup, lemon juice. All filtered and clarified through apple & cinnamon milk. *Contain lactose!

  A$28.00

• Legally Blonde

  Grey Goose vodka, strawberry liqueur, yuzu puree, green tea soda. Colourful and vibrant. Simply fruitilicious!

  A$23.00

• Montenegroni

  Amaro Montenegro, Bombay Sapphire, Rosso Antico, Angostura bitters. A sweeter, herbier twist perfect for Negroni-lovers, or those who find the original a little too bitter for their liking.

  A$21.00

• Sweet Emotion

  Woodford Reserve bourbon, banana liqueur, demerara syrup, bitters, coffee air. Rich & decadent. Served over ice with a home-made chocolate truffle.

  A$24.00

• The Dubliner

  To be sure, to be sure, you’ll need a second. Jameson, falernum, gentian, lemon.

  A$23.00

• Sun's Out, Rum's out

  Get your toes wet with this warm summer smash! Solera whisky aged in a Jamaican rum seasoned barrel, Laird’s Applejack, Maraschino liqueur, lime, sugar, whiskey barrel bitters.

  A$24.00

• Thornberry Smash #2

  Refreshing take on a melange of spices. Solera whisky aged in a Fernet Branca seasoned barrel, Chambord, blackberries, lemon, mint.

  A$23.00

• Mojado Dreams

  Your mojado dreams won’t get any better than this. Patron Silver tequila, peach liqueur, Giffard's Crème de Menthe, lime, pineapple, honey.

  A$24.00

• Come What May

  Get frisky with a fun foaming red number. Bombay Sapphire gin, Cointreau, Aperol, rhubarb syrup, pink grapefruit juice, topped with a strawberry and cream foam.

  A$24.00

• Highland Fling

  A fling that will have you coming back for more. Aberfeldy 12yr Single Malt, salted caramel, soy sauce, walnut bitters.

  A$24.00

• Time Bandit

  Jack Daniels Rye, apricot liqueur, almond syrup, lemon, bitters.

  A$23.00

• Jimmy's Hendricks

  Hendricks Gin, St Germain elderflower liqueur, fresh cucumber, lemon juice, rose water & vegan foaming agent. Summer in a coupe.

  A$23.00

• HOP Espresso Martini

  Bacardi Oro rum, coffee liqueur, sugar and coffee

  A$22.00

• Barrel Aged Negroni

  An all Australian cast to feature in this Sangiovese barrel aged version of the Italian classic. Never Never triple juniper gin, Marionette bitter, Unico Zelo yuzu sweet vermouth and orange lollipop.

  A$26.00

Classics Cocktails

• Aperol Spritz

  Aperol, prosecco and a splash of soda. The perfect summer tipple.

  A$17.00

• Daiquiri

  Bacardi Carta Blanca rum, lime, sugar. Simply delicious!

  A$21.00

• Whisky Sour - UK

  Dewar's 12 yrs Scotch Whisky, lemon juice, sugar syrup, vegetal foaming agent. American drink made European style (Pre-Brexit)

  A$23.00

• Aviation

  Bombay Sapphire gin, lemon juice, Maraschino liqueur, violet liqueur.

  A$24.00

• Delicious Sour

  Laird Applejack, peach liqueur, lime juice, sugar syrup, foaming agent, soda water.

  A$26.00

• Gimlet

  Fords gin, home-made lime cordial, stirred down and served over ice.

  A$23.00

• Last Word

  Bombay Sapphire gin, Maraschino liqueur, Green Chartreuse, lime juice.

  A$32.00

• Millionaire #1

  Bacardi 8yo rum, Hayman's sloe gin, apricot liqueur, lime juice, grenadine.

  A$23.00

• Pisco Sour

  Barsol Pisco, lime juice, sugar syrup, foaming agent, bitters.

  A$25.00

• Gold Rush

  Maker's Mark bourbon, fresh lemon juice, and honey combined for a cocktail that's perfect in all seasons. For every Maker's Mark Gold Rush served here, Maker's Mark donates $1 to the Wheen Bee Foundation. By savouring this cocktail, you're doing your bit for the planet.

  A$21.00

• Mexican Firing Squad

  Calle 23 blanco tequila, lime juice, grenadine & Angostura bitters creates a deliciously tart cocktail.

  A$25.00

• Bobby Burns

  Dewar's 12yrs scotch whisky, sweet vermouth and Benedictine herbal liqueur. The drink is named after Robert Burns, the Scottish poet.

  A$24.00

• Fish House Punch

  Hennessy VS cognac, Bacardi 8yr rum, peach liqueur, lemon juice and a dash of sweetness. A classic American drink that offers a perfect balance between cognac, rum and peach brandy.

  A$23.00

• Royal Bermuda Yacht Club

  Bacardi 8yrs rum, Cointreau, lime juice and falernum. the Royal Bermuda Yacht Club is a tiki-fied version of the Daiquiri.

  A$22.00

• Southside

  Bombay Sapphire gin, fresh lime juice, a touch of sugar, mint. Sharp and minty fresh.

  A$21.00

• Old Fashioned

  Woodford Reserve bourbon, bitters and sugar.

  A$22.00

• French Martini

  Vodka, Chambord and pineapple juice. A smooth, fruity classic.

  A$22.00

• Amaretto Sour

  Di Saronno Amaretto, lemon juice, sugar, foaming agent. Silky smooth.

  A$21.00

• East 8 Hold Up

  42 Below Vodka, Aperol, pineapple juice, passionfruit syrup and lime juice.

  A$22.00

• Mojito

  Bacardi Carta Blanca rum, lime juice, mint, sugar and soda.

  A$22.00

• Long Island Ice.T

  Rum, vodka, tequila, gin and Cointreau mixed with lemon and Pepsi.

  A$22.00

• Margarita

  Cazadores Blanco, Cointreau, lime juice, half salt rim.

  A$24.00

• Penicillin

  Dewar's 12yr, Scotch whisky lemon juice, honey & ginger syrup and Ardbeg 10yr float.

  A$26.00

• Negroni

  Bombay Sapphire, Campari and Oscar Rosso Vermouth.

  A$24.00

• Whiskey Sour - USA

  Woodford Reserve bourbon, lemon juice, sugar and vegetal foaming agent.

  A$23.00

• Pina Colada

  Bacardi Carta Blanca rum, pineapple juice, coconut cream.

  A$23.00

• Moscow Mule

  42 Below vodka, lime and ginger beer.

  A$23.00

• Dark N Stormy

  Goslings Black Seal rum, lime, ginger beer.

  A$25.00

• Charlie Chaplin

  Hayman's sloe gin, apricot liqueur and lime juice.

  A$21.00

• Paloma

  Cazadores Blanco tequila, lime juice, grapefruit soda & salt.

  A$22.00

• Mai Tai

  Bacardi 8yo rum, Cointreau, orgeat, lime juice.

  A$24.00

Non-Alc Cocktails

• Lyre's Mojito (Non-Alc)

  Lyres White Cane Spirit, fresh lime, mint and sugar syrup then topped with soda.

  A$15.00

• Lyre's Amaretto Sour (Non-Alc)

  Lyre's Amaretti, lemon juice, sugar syrup and aquafaba.

  A$15.00

• Lyre's Bee's Knees (Non-Alc)

  Lyre's London Dry Spirit, lemon juice and honey syrup.

  A$15.00

• Lyre's Mai Tai (Non-Alc)

  Lyre's Dark Cane Spirit, Lyre's Triple Sec, orgeat, lime juice.

  A$15.00

• Lyre's Pina Colada

  Lyre's White Cane Spirit, coconut cream and pineapple juice.

  A$15.00

• Lyre's Dark & Stormy

  Lyre's Dark Cane Spirit, lime juice, ginger beer.

  A$15.00

House Spirits

• House Vodka

  Slightly sweet toasty bread and aniseed but with little real character.

  A$9.50

• House American Whiskey

  Spicy, with soft vanilla and light orange notes.

  A$10.50

• House Tequila

  Cazadores Blanco has notes of citrus fruits, fragrant herbs and a smooth finish.

  A$10.50

• House Scotch Whisky

  White Label contains around 40 different whiskies in the blend, with Aberfeldy at its heart. Medium, vanilla fudge, smoke, toffee, heather honey, oak.

  A$11.00

• House Gin

  Bombay Sapphire Gin is a clean, refreshing, and citrus-forward gin. Tongue-coating flavours of juniper and pepper lead to a piney, prickly finish. It offers a great gateway into the gin category for vodka devotees.

  A$11.00

Ardbeg Embassy

• Ardbeg Anthology "The Harpy's Tale" 13yrs

  Very Rare 13 Years Old. A marriage of whisky matured in sweet Sauternes wine casks, together with classic Ardbeg aged in ex-bourbon. Smoked lemon peel alongside balsamic vinegar and fresh apricots. First imagined only as a flight of fantasy, this is a spirit that achieves the ultimate equilibrium between sweetness and smoke. A rare beast Ardbeg indeed…

  A$34.00

• Ardbeg Anamorphic

  A sweet, smoky, herbal and spicy single malt from Ardbeg. The Ardbeg Anamorphic Committee Release is a multi dimensional whisky that has turned Ardbeg upside down and inside out. Matured in bourbon casks where the original heads have been removed and scored deeply to expose more wood during the intense ‘high mocha’ toasting process.

  A$38.00

• Ardbeg "Wee Bestie" 5Yr

  At just five years old, Wee Beastie is a feisty young creature with a formidable taste. Chocolate, tar, and savoury meats. Black pepper and sappy pine resin. Young and intensely smoky.

  A$21.00

• Ardbeg "For Discussion" 8Yr

  Pretty rare bottling. Unmistakeable smoky intensity. Charcoal, hints of fennel and celery mixed with woodsmoke.

  A$23.00

• Ardbeg 46% Heavy Vapours

  The legendary purifier on the still – responsible for Ardbeg’s exalted balance – is nowhere to be seen. And this whisky – Ardbeg Heavy Vapours – is the consequence. Dark chocolate, charred meat, earthy spices and stewed apples with a constant layer of heavy campfire smoke.

  A$38.00

• Ardbeg Spectacular

  Matured in highly sought-after port wine casks and classic ex-bourbon barrels. Smoky pear crumble and cooling menthol twist into notes of incense candles, perfumed lavender and antique leather.

  A$27.00

• Ardbeg 10yo

  The classic expression. Vanilla notes with a mountain of peat, citrus, and sea salt with smoke.

  A$21.00

• Ardbeg 19yo

  Lighter liquorice notes, peat smoke dampened by the extended time in barrel, less smoke, more oak.

  A$35.00

• Ardbeg 21yo

  Herbal and spicy, a gentle and long finishing Ardbeg that shows the capacity of the house spirit to reach old age yet maintain its character.

  A$150.00

• Ardbeg Supernova 2019

  The Ardbeg Supernova 2019, is a heavily-peated single malt, matured in ex-bourbon casks. Rich aromas of aniseed, menthol and eucalyptus fill the nose, backed up by notes of bonfire smoke, soot, charred oak, birch tar and menthol throughout the palate.

  A$37.00

• Ardbeg Uigeadail

  Led by sweet, ripe fruit and black forest honey. A good helping of malt. The throne then usurped by a powerful peat and smoked barley.

  A$26.00

• Ardbeg Auriverdes

  A collision of sweet and smoky. Savoury bacon and chocolate. Peat and spicy charcuterie pair up with dark chocolate, honey and a malty sweetness.

  A$37.00

• Ardbeg Corryvreckan

  The nose open with lemon sherbet, light smoke and salted caramel. Deep peppery notes and dark fruits on the palate.

  A$28.00

• Ardbeg An Oa

  Softer butterscotch expression with syrupy feel coming from the Pedro Ximenez barrels in the finish.

  A$20.00

Aus Whiskey

• Gospel Solera Rye

  Sweet oak, orchard fruits, dark toffee, brown sugar and bright spices.

  A$15.00

• Gospel Straight Rye

  Caramel vanilla, sweet allspice, clove, pepper and green apple.

  A$18.00

• Lark Classic Cask

  Sweet vanilla transforms into a heady combination of orange peel, butterscotch, cloves, nutmeg and grapefruit.

  A$39.00

• Morris Rutherglen Single Malt

  Wonderfully well-rounded balancing sweet, floral and biscuit aromas with the richness and warmth of caramel, marzipan and dark-berry flavours.

  A$18.00

• Morris Rutherglen Muscat

  Well balanced and complex. Dried fig, sweet malt, vanilla and spices with creamy mouth feel.

  A$22.00

• Archie Rose Rye

  This layered, aromatic spirit offers notes of spiced custard, ginger, stone fruit and baked apple pie with a fresh herbal finish that lingers on the palate.

  A$22.00

• Spring Bay Sherry Cask

  A delicious 46%ABV Tasmanian single malt. Caramel & raisins aromas, dried fruit sweetness and floral notes on the palate with a delicious long finish. Slightly smokey.

  A$28.00

• The Aisling Tawny

  Matured in 100 litre Australian Vintage Tawny Port Casks. The natural sweetness of these casks complements the savoury charisma of the whisky. Full and rich without being too complicated.

  A$33.00

• Joadja Single Malt

  This award-winning whisky is created by maturing the new make spirit in Spanish ex-sweet sherry casks, which impart a depth and intensity of flavour that is hard to rival. With sweet notes of fruitcake and a hint of caramel, this whisky is perfect for sipping neat or over ice.

  A$27.00

• Starward Two Fold

  Smooth as silk. Spiced vanilla, tropical fruits and cereal characters rounded with red apples and berries.

  A$15.00

Euro/Japanese Whiskies

• Nikka Yoichi Single Malt

  Yoichi is modeled after a Highland whisky. It’s firm, malty, and somewhat peaty.

  A$24.00

• Redbreast 12yo

  Full of aroma and flavour, Redbreast 12-Year-Old benefits from a strong contribution from distillates which have matured in Oloroso sherry casks, giving it its trademark Christmas cake character.

  A$23.00

• Benriach 10yo Smokey

  Benriach The Smoky Ten has been crafted from a combination of unpeated and peated spirit and three cask matured for at least ten years in a combination of bourbon barrels, Jamaican rum casks and toasted virgin oak. Layers of sun-ripe fruit, aromatic smoke and toasted oak spice, lingering into the perfectly balanced sweet and smoky finish.

  A$18.00

• Glenlivet Founders Reserve

  To the nose there are delicate aromas of citrus fruit, and the palate is sweet, with notes of oranges and pears, and hints of toffee apples and candy.

  A$15.00

• Glenfiddich Perpetual 15Yrs

  A$32.00

• The Balvenie 14 Caribbean Cask

  This Speysider was initially aged in traditional oak casks before it was finished in casks which previously held Caribbean rum. The fabulous result is a well-rounded whisky with notes of toffee, fruit and vanilla.

  A$23.00

• Highland Park 12yo

  With a delicious sweetness (heather-honey is their preferred description) and a warming, silky mouthfeel, this is a whisky that never lets you down.

  A$21.00

• Jameson

  Produced at the Midleton Distillery, Jameson is Ireland's quintessential Irish blend – a classic whiskey.

  A$13.00

• Johnnie Walker Black

  Rich and full with notes of wood smoke and dry spice, hints of barley and cereal with creamy toffee and a distinct herbal note.

  A$14.00

• Lagavulin 16yo

  Very thick and rich. A massive mouthful of malt and Sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.

  A$32.00

• Laphroaig 10yo

  Seaweed-led, with a hint of vanilla ice cream and more than a whiff medicinal notes. The oak is big, and muscles its way into the fore as you hold this whisky over your tongue. We recommend with a drop of water; try it, it opens up the palate massively.

  A$18.00

• Michael Couvreur Overaged

  A blended malt from Michel Couvreur, who gets Scotch whisky sent over to France to be aged in Sherry oak casks in Burgundy before blending. Quite unusual, but very intriguing. Medium-bodied, oily, velvety, lets the smoke waft into the corner of the mouth.

  A$23.00

• Monkey Shoulder

  This unique blend gets its name from the Scottish slang for a muscular strain suffered by malt men during the days when whisky was still made by hand. Juicy toasted barley, cloves and butterscotch. Manuka honey, hot-buttered-toast and dried apricot.

  A$13.00

• Oban 14yo

  Smoky, creamy palate with notes of marmalade, toffee apples and pear cider. A development of cloves comes late palate.

  A$21.00

• Talisker 10yo

  It's a bonfire of peat crackling with black pepper, with a touch of brine and dry barley. A welcome delivery of orchard fruit provides a delicate and beautiful balance.

  A$20.00

• Macallan 12yr Double Cask

  This whisky has matured in a combination of American and European Sherry oak for a minimum of 12 years. Classic dried fruits on the nose, honey and cinnamon on the palate and a fruity finish.

  A$22.00

• Dewar's 15yo

  The Monarch. This expression features whisky drawn from bourbon and sherry casks, married together in yet more casks and bottled at 15 years of age. Oily walnut leading into fresh malt and sultanas. Chewy vanilla toffee.

  A$16.00

• Glenkinchie

  Very fruity palate with a mix of stewed fruits, dessert wine, apple peels and honey. Becomes quite oaky late palate.

  A$21.00

• Benriach 10yo

  Fried banana, brown sugar, powerful barley notes driving it all along.

  A$16.00

• Dewar's White Label

  White Label contains around 40 different whiskies in the blend, with Aberfeldy at its heart. Medium, vanilla fudge, smoke, toffee, heather honey, oak.

  A$11.00

• Aberlour A'bunadh

  Sweet and sticky parkin, dried raisins, and a touch of waxy orange peel.

  A$24.00

• Aberfeldy 12yo

  Sweet, malty, a gentle peat but nonetheless the mouth feel is very clean. Vanilla, peaches in cream and subtle oak.

  A$16.00

• Auchentoshan 12yo

  Oaky and sweet palate, with barley sugar, a little passion fruit and vanilla custard too. Perhaps some rose petal jelly in there.

  A$17.00

• Balvenie 12yo Double Wood

  Balvenie DoubleWood is, to not much surprise, aged in two kinds of oak casks! Matured in refill American oak casks and finished in European oak Oloroso sherry butts for an additional nine months. This rich and complex dram is an excellent example of what the Balvenie distillery can craft.

  A$19.00

• Craigellachie 13yo

  Oily malt arrives first, followed by BBQ pineapple and summer berries. Pine nuts and almonds.

  A$16.00

• Dewar's 12yo

  The palate is perfectly poised with notes of barley malt, hot buttered toast, a little honey, and some aniseed spiciness.

  A$13.00

• Glendronach 12yo

  If sherried single malt is very much your thing, then GlenDronach is a name you should get to know very well. Fruits, peels, buttery. Pain au chocolat, a little marmalade on toast before becoming firmer and nuttier with spiced raisins.

  A$22.00

• Glenfiddich 15yo

  Silky smooth, revealing layers of sherry oak, marzipan, cinnamon and ginger. Full-bodied and bursting with flavour.

  A$21.00

• Glenmorangie Original

  Fresh and balanced, vanilla. Boiled sweets, very creamy, tiramisu, toffee.

  A$17.00

• Glenmorangie Nectar d'Or

  Glenmorangie Nectar d'Or, finished in lovely syrupy Sauternes wine casks! sauternes finish has a nice impact on the base whisky and is well suited for those who enjoy a quiet floral, sweet yet refreshing whisky.

  A$22.00

US Whiskies

• Baker's 7yrs

  Another gem from the Beam distillery. Nutty and baking spices aroma opens up to caramel, spiced vanilla and maple on the palate. At 53.5% ABV it is a great bourbon for an Old Fashioned.

  A$21.00

• Basil Hayden

  Flavours of brown sugar, a touch of black pepper, and dried fruit to round it out. Light and easy to sip, with a clean finish.

  A$14.00

• Bib & Tucker

  Oak, dried corn, caramel, vanilla, spice and Smarties with a touch of cocoa, Twizzlers, copper and herbal notes.

  A$20.00

• Buffalo Trace

  Pleasantly sweet to the taste with notes of brown sugar and spice that give way to oak, toffee and dark fruit.

  A$13.00

• Bulleit Rye

  The taste is exceptionally smooth, with hints of vanilla, honey, and spice. Finish is crisp and clean.

  A$15.00

• Canadian Club 12

  Delicate spiciness and creamy vanilla, in balance with rich wood and luxurious honey.

  A$14.00

• Eagle Rare

  The taste is bold, dry and delicate with notes of candied almonds and very rich cocoa.

  A$19.00

• Evan William Small Batch

  The palate is lush & spicy with oak, honey, apple & orange notes. The sublime finish is long, graceful and relaxed.

  A$19.00

• Gentleman Jack

  Balanced oak flavours with notes of caramel & vanilla. Exceptionally smooth!

  A$13.00

• Jack Daniel's Single Barrel

  Single Barrel Select layers subtle notes of caramel and spice with bright fruit notes and sweet aromatics.

  A$20.00

• Knob Creek 9Yr

  There are notes of candy floss and nut oil, a touch of spice and dark chocolate, a little spice and charred oak. The finish is long with a touch of dryness, there are notes of nut oils and vanilla spice.

  A$20.00

• Knob Creek Rye

  Bold rye spiciness with undertones of vanilla and oak.

  A$20.00

• Maker's Mark

  Sweet and balanced with caramel, vanilla and fruity essences.

  A$12.00

• Michter's 10 Rye

  Deep notes of vanilla and toffee, toasted almonds and cinnamon.

  A$36.00

• Michter's Rye

  Spiced with peppery notes, citrus, butterscotch and oak.

  A$19.00

• Rittenhouse Rye

  Clean, rich, cocoa, citrus, cinnamon, nutmeg and vanilla.

  A$19.00

• Russell's Reserve 10

  Caramel and vanilla notes resting against tobacco and seasoned oak. A slight rye spice also weaves in, but allows the other flavours to show more prominently.

  A$14.00

• Russell's Reserve Single Barrel

  A vigorous mix of rye spice and charred oak combine with sweet caramel chews. Leather, tobacco, and toffee further mingle in.

  A$20.00

• Sazerac Rye

  Notes of oak, leather molasses and all-spice with a long, warm finish.

  A$18.00

• Whistle Pig Straight Rye 10yo

  Warm baking spices, nutmeg, cinnamon and allspice burst to life and are tempered by sweet muscovado sugar, bright oak and dark chocolate. Vanilla cola and caramel shortbread linger.

  A$19.00

• Woodford Double Oaked

  A full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices.

  A$18.00

• Woodford Reserve

  Rich, chewy, rounded and smooth, with complex citrus, cinnamon and cocoa.

  A$12.00

• Wild Turkey Rare Breed

  Complex, full bodied palate, long, warm and nutty.

  A$21.00

• Woodford Rye

  Clove, rye, mint, molasses and honey mingle together with hints of apple and malt.

  A$14.00

• Westward Single Malt Bourbon

  Cigar box and spicy oak, leading into barley sugar, biscuity malt and spiced apple.

  A$21.00

• Willet Pot Still Bourbon

  Soft, medium body. Hints of nut, oak, black tea, butterscotch, lemon, dried corn and hints of rye. Buttered popcorn anyone?

  A$21.00

• Four Roses Single Barrel

  Tart stone fruits, prunes, spices, morello cherries, cocoa and vanilla.

  A$19.00

• Noah's Mill Bourbon

  Warm spice notes of cinnamon, mint, and allspice that blend with barrel notes of seasoned oak, toasted pecan, and burned sugar.

  A$23.00

• Johnny Drum Private Stock

  Rich and warm caramel and vanilla hugs the tongue. Bursts of tobacco and leather follow. Quite enjoyable.

  A$21.00

• Rowan's Creek

  The mouthfeel starts oily but finishes dry. On the palate you are treated to sweet caramel, vanilla, dusted in floral notes... finishing notes of oak and a lingering spiciness.

  A$20.00

• Elijah Craig Small Batch

  Pure sweetness, honey, marzipan, and wildflower notes.

  A$16.00

• Jack Daniel's Rye

  Jack Daniel Distillery have created a unique rye that’s undeniably spicy and complex yet sippin’ smooth.

  A$13.00

• Angel's Envy Bourbon

  Angel's Envy is a rather splendid bourbon that has interestingly been finished in Port casks! The combination of the vanilla-y richness with the sweet, sticky Port notes is a match made in Heaven - an apt saying, considering the name.

  A$21.00

• High West Double Rye

  High West Double Rye! It is made by blending two very distinct rye whiskies together, a lively 2-year-old and a sweeter 16-year-old that was made with a higher proportion of corn. The result is a mighty fine whiskey with a good kick from the younger rye and lasting refined flavour from the elder.

  A$20.00

• High West Rendezvous

  Persimmon, dried apricot, snickerdoodle, ginger chews, walnut sauce, spiced caramels in a cedar gift box.

  A$20.00

• Wild Turkey Longbranch

  The aroma is a blend of vanilla and spices. Caramel, pear and hints of citrus round out the palate, while the subtle, smoky finish is buttery smooth.

  A$16.00

• Willet Rye Whiskey 4Yo

  Willett 4 Year Rye is jam packed with spicy and herbal sweetness – licorice, honey, fennel, roasted oak, cinnamon, vanilla, and a little citrus with hints of baked bread and mint on the back end.

  A$22.00

• Old Overholt Straight Rye

  Vanilla, then that rye spice, summer fruits with some darker spices developing.

  A$15.00

• Koval Bourbon

  KOVAL Bourbon offers a drinking experience that is balanced, approachable, and unparalleled. The unusual grain combination provides notes of mango chutney and vanilla on the palate, with a peppery caramel finish.

  A$18.00

• Yellowstone Straight Bourbon

  Rather creamy with plenty of vanilla fudge notes. A burst of herbaceous spice appears on the mid-palate.

  A$20.00

• Millstone 92 Rye

  The taste is rich fruity, honey sweetness and delicate spicy notes and a long peppery vanilla and oak finish.

  A$19.00

• Bulleit 10Yr

  Aged in charred American white oak, select Bulleit Bourbon barrels were set aside to age for 10 years. The result is a special expression of Bulleit that provides a rich, deep, incredibly smooth sipping experience.

  A$19.00

• James E Pepper 1776 Bourbon

  Rich Bourbon sweetness and rye spice; vanilla, honey, cloves, & chocolate.

  A$18.00

• Jack Daniel's

  Thank you Jack Daniel's Old Number Seven Tennessee Whiskey got me drinking in heaven Angels start to look good to me They're gonna have to deport me to the firey deep. -The Devil Makes Three-

  A$12.00

• George Dickel No12

  Bold and brazen, this is the recipe No. 12. Concentrated flavours of rich oak and subtle vanilla lead to a long finish with hints of maple, butter and smoke.

  A$12.00

• Whistlepig Farmstock Rye

  Sweet and aromatic with flavours of oak, toffee and baking spices followed by soft notes of creme brûlée and rose petals.

  A$18.00

• High West Prairie Bourbon

  A full, round and deliciously dry and vibrantly peppery Bourbon featuring toffee apple and drying oak.

  A$21.00

• Hop Fireball

  Stitch version of the famous spiced whisky. Good whiskey, cinnamon and a hint of sweetness.

  A$12.00

• High West High Country

  American Single Malt. A blend of 100% copper pot distilled malt whiskeys, aged for two years, and produced high in the mountains of Utah. Toasted marshmallows, roasted walnuts, honeycombs.

  A$23.00

• High West Campfire

  High West Campfire is the world’s finest blend of scotch, bourbon and rye whiskeys. A very unusual, distinctive, yet delicious whiskey. Vanilla, honey, toffee with some chai spices - nutmeg, cinnamon, orange zest, salty caramel, tobacco, gentle smoke!

  A$27.00

• Westward Stout Cask

  Finished in American Oak Stout casks for almost a year. This American Single Malt is rich and robust, with notes of toasted pecan, stone fruit, milk chocolate, and a bold, dry finish. Terrific whiskey!

  A$24.00

• Penelope Tokaji Cask Finish Rye

  American Rye whiskey finished in sweet Tokaji Hungarian wine barrels. If you’re looking for a unique yet flavourful barrel finished rye, take the time to try out Penelope Tokaji Cask Finish Rye.

  A$26.00

• Penelope Architect Bourbon

  Straight Bourbon finished with French oak staves. Pancake and cinnamon aromas with a hint of spice, toasted pecan and a long finish.

  A$22.00

• Jefferson's Very Small Batch

  Vanilla, peach and toffee notes with a delicate and warm finish.

  A$15.00

Gin

• Nosferatu Blood Orange Gin (AU)

  Named after the 1922 film noir, this beautifully delicate blood orange gin packs serious flavour, thanks to some of its lesser know botanicals such as roasted fenugreek, wormwood and angelica root.

  A$15.00

• Never Never Trip Juniper (AU)

  Triple Juniper Gin Is a classic London Dry Style Gin. World's Best London Dry Gin 2022. With aromas of pine needle, brushed rosemary, lemon oil and bright citrus & prominent juniper flavours.

  A$16.00

• Moores Vintage (AU)

  A classic juniper and citrus dominant London dry style of gin, enlivened with a selection of Australian native botanicals. Truly classic in style - uplifting, assertive, balanced; pleasing and captivating.

  A$11.50

• Fords Gin

  A classic juniper lead gin, nice and clean with strong notes of juniper, and bright, bitter citrus, mellowed by the floral notes of jasmine, earthiness, and a touch of spice at the end.

  A$15.00

• Bombay Premier Cru

  Discover the bright, bold citrus notes of sustainably grown Spanish Fino lemons, mandarins and sweet Navel oranges from Murcia (SPA). A celebration of nature’s finest flavours.

  A$14.00

• Hickson Rd Australian Dry Gin (AU)

  Influenced by the traditional London Dry style gin, featuring juniper, coriander seed, angelica root, orris root, liquorice root, orange peel, Oolong tea, Australian native thyme, finger lime and aniseed myrtle. Makes for a delicious citrusy martini!

  A$12.00

• Bombay Presse`

  Made from a 100% natural fruits infusion, Bombay Citron Presse` is a flavoured gin with the taste of freshly squeezed Mediterranean lemon.

  A$12.00

• Bombay Bramble

  Bombay Bramble is tart and rather dry, with clear gin character. Cranberry, juniper, tart raspberry jam.

  A$13.00

• Herno London Dry Gin

  Hailing from the North (Sweden). Herno London Dry gin has the smell of pine trees bursting out of the bottle. This is a perfect introduction for Swedish gin to make. It's like it turned up at your door with flowers, chocolates and a fancy hat.

  A$16.00

• 4 Pillars Olive Leaf (AU)

  A savoury Mediterranean inspired gin made with the help of Madrids' Destileria Urbana. Olive leaf tea from Northern Victoria and Yarra Valley lemons make for a tasty G&T with lemon, or even throw in some olive brine and an orange wedge.

  A$16.00

• 4 Pillars Gin (AU)

  A truly modern Australian gin. Botanicals like Macedonian juniper and locally sourced Australian oranges gives this gin a wonderfully unique flavour. Perfect in the classic G&T or a delicious Tom Collins.

  A$14.00

• 4 Pillars Bloody Shiraz (AU)

  Four Pillars takes Yarra Valley shiraz grapes and steep them in gin for eight weeks, then pressed the grapes and blended it with yet more of their gin! The result it is a pleasing balance of juniper, citrus and spice.

  A$17.00

• Hayman's Old Tom

  Many people are unfamiliar with True English Old Tom Gin. The Hayman family recipe create a bold citrus and juniper pine character that is rich and rounded on the palate with a beautifully delicate finish. Great in a Tom Collins!

  A$13.50

• Hayman's Sloe Gin

  This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months, before the addition of sweetener. It is lovely, fruity, and just the right amount of tart.

  A$12.00

• Hendrick's Gin

  Hendrick's is a distinctive and recognisable gin that opened many people's eyes to contemporary flavour profiles in gin. Smooth with juniper, floral rose, fresh cucumber, citrus & earthy spice.

  A$16.00

• Plymouth

  It’s softer than a London Dry gin, with a more gentle juniper influence, while still retaining a classic old-school flavour. A great introduction for the gin-curious who may be turned off by the piney flavour of the London Dry style.

  A$15.00

• Tanqueray

  This is a London Dry Gin that actually acts like it, with the juniper large and in charge but not overpowering.

  A$12.00

• Tanqueray No.10

  Tanqueray No. 10 Gin is juniper led. It has bright lime zest with hints red grapefruit, just above a clean licorice and angelica note.

  A$20.00

• Never Never Southern Strength (AU)

  Big, powerful notes of peppery, oily juniper, with growing heat of cinnamon and coriander.

  A$21.00

• Poor Toms Fool Strength (AU)

  At 52%, Poor Toms Fool Strength is a rich, classic, full-bodied gin with a whiff of grapefruit and an all-night-long liquorice/juniper finish.

  A$17.00

Tequila

• Cazadorez Blanco

  Tequila in its purest form, without ageing. Flavours of the agave to stand out as well as its natural sweetness.

  A$10.50

• Del Maguey Vida

  A beautiful mezcal that has flavours of ginger, cinnamon, burnt sandalwood, banana and tangerine, with a long soft finish.

  A$18.00

• Don Julio Reposado

  Don Julio has grassy, almost funky vegetal notes lead to flavours of stewed fruits, caramel and baking spice.

  A$17.00

• Fortaleza Anjeo

  Fortaleza Añejo is a prized treat for any tequila lover. Butterscotch, caramel, toffee, citrus, and hazelnuts are common flavours that people identify.

  A$30.00

• Herradura Plata

  Herbal and earthy, and keenly peppery. Full bodied blanco style.

  A$18.00

• Ocho Blanco

  A luscious, full-textured white Tequila, with beautiful 100% agave flavour integrity.

  A$20.00

• Patron Silver

  A very soft palate, well balanced with flavours of unripe pineapple, green peppercorn and beeswax.

  A$16.00

• Patron Anejo

  Patron Añejo it feels smooth and sweet, with butterscotch, creamy vanilla, cooked agave, almond and tobacco. It is pleasantly warm making a good sipper for tequila aficionados.

  A$21.00

• Del Maguey Wild Jabali

  Del Maguey Jabali has a bright, beautiful acidity with high floras of sweet violets, herbal notes of tarragon, and it finishes with hints of sandalwood.

  A$33.00

• Cazadores Reposado

  This Reposado (meaning rested) spends up to a year in new American oak barrels, creating a perfect balance of agave and woody flavours.

  A$11.50

• Herradura Reposado

  The Reposado “rested” is a category of tequila invented by Herradura, first introduced in 1974. Fresh and slightly spicy.

  A$18.00

• Del Maguey San Luis Del Rio

  Del Maguey San Luis Del Rio has a spicy, fruity and smoky nose with a high note of citrus.

  A$25.00

• Calle 23 Blanco

  Calle 23 is a highland tequila from Jalisco. This blanco has a wonderfully clean palate with good agave, crisp apple and sweet tropical fruit notes (pineapple and ripe pear).

  A$14.00

• Union Uno Mezcal

  Union Uno has a combination of earthy, herbal, citrus notes and the level of smokiness is spot-on, confidently present without overwhelming.

  A$15.00

• Patron Reposado

  Aged at least four months for smooth taste with fresh agave & oak with notes of fruit, citrus & honey flavours.

  A$20.00

• El Tequileno Reposado

  From the Highlands of Jalisco in Mexico and aged for 3 months in American Oak barrels, this tequila comes with complex layers of cooked agave, tropical fruit, vanilla, caramel and sweet oak notes.

  A$16.00

Vodka

• 42 Below

  Delivering flavour without heat - boasting hints of aniseed, vanilla and spice with a touch of sweetness and a lingering finish.

  A$11.50

• Ketel One

  Ketel One hits the tongue with a round, smooth texture, a touch of grainy sweetness and a plush, soft texture.

  A$12.00

• Belvedere Pure

  Belvedere Vodka has notes of vanilla and rye on the palate, the finish is crisp and clean with lingering white pepper spice. It has a distinctive creamy mouth feel.

  A$16.00

• Grey Goose

  Very peppery, perfumed palate with hints of star anise and rye.

  A$16.00

Rum

• Appleton Signature

  Crafted in Jamaica. This is a blend of rums aged for an average of 4 years. A beautiful fruit forward expression with aromas and flavour notes of dried apricot, fresh peach and a subtle hint of sweet molasses.

  A$12.00

• Bacardi 8yr

  Bacardi Reserva 8yr is a complex golden rum with a deep, layered and mellow flavours of dried fruits, spices and oaky vanilla.

  A$12.00

• Bacardi Carta Blanca

  Bacardi Carta Blanca is a light and aromatic white rum with delicate floral and fruity notes, ideal for mixing classic rum cocktails like the Mojito or Daiquiri!

  A$10.50

• El Dorado 12 Yo

  A great 12 year old Demerara rum from El Dorado composed of a blend of aged rums, all at least 12 years old. Cocoa, caramel, prunes, spices and vanilla. Delish!

  A$17.00

• English Harbour 5yo

  Produced on the Caribbean island of Antigua for close to 350 years. Relatively light-bodied style, flavours of coconut and hints of cinnamon, toffee and banana bread.

  A$15.00

• Flor de Cana 7Yrs

  A full-bodied rum with aromas of toasted coconut, vanilla and figs. Honey, dark chocolate on the palate and a long finish.

  A$15.00

• Gosling's Black Seal

  A brilliant dark rum, rich, and full bodied. The Gosling's Black Seal Bermuda Rum is perfect for sipping or mixing. The name comes from the black wax originally used to seal the bottles.

  A$14.00

• Havana 7

  This dark rum, showcases aromatic tobacco, sweet tropical fruits, molasses, spices, and vanilla. The very essence of Cuban rum!

  A$14.00

• Mount Gay XO

  From the Caribbean island of Barbados comes this complex rum with flavours of salted caramel, baked fig, cloves and dark chocolate.

  A$20.00

• Zacapa Rum 23 Solera

  Honey sweet, Ron Zacapa 23 Year Old Rum has a flavour that is a near perfect balance of dried fruits, butterscotch candies, cocoa and oak spices. Perfect to sip neat!

  A$23.00

• Sailor Jerry

  Sailor Jerry Spiced Caribbean Rum is named in honour of Norman Sailor Jerry who was the master of tattooing and spent much of his life on the Caribbean sea. Flavours of vanilla and oak with hints of clove and cinnamon spices.

  A$11.00

• Plantation Dark

  The rich and intense style of Jamaica and Barbados delivers a rum with a profound structure spiced with notes of cinnamon and clove, whose smoky quality adds texture.

  A$13.00

• Bacardi Spiced

  Bacardi Spiced has notes of delicious vanilla, woody and subtle honey, and a natural cinnamon and nutmeg spice finish.

  A$11.00

• Appleton 21 Yr

  A very special bottling from a timeless distillery and one of the great age-statements in Jamaican Rum. Powerful yet with delicate citrus, spice, and woody notes. A great sipping rum!

  A$32.00

• Plantation '3 Stars'

  Light-bodied with supple flavours of dark chocolate, root beer & biscuits. Serious white rum at its grassy, herbal best. Fantastic in your Daiquiri or Mojito!

  A$14.00

• Plantation Pineapple

  A tribute to the character created by Charles Dickens in the Pickwick Papers, Reverend Stiggins, whose favourite drink was “pineapple rum.” The palate opens with pleasant sensation of ripe banana, pineapple, and spices layered in a smoky finish.

  A$15.00

• Diplomatico Reserva

  A fabulous Venezuelan dark golden rum aged for up to 12 years. Rich, sweet and fruity, just how we like 'em.

  A$21.00

Non-alc Sprits

• Lyre's Dry London Gin (Non-Alc)

  A$6.00

• Lyre's White Cane Spirit (Non-Alc)

  A$6.00

• Lyres Amaretto (Non-Alc)

  A$6.00

• Lyre's Triple Sec (Non-Alc)

  A$6.00

• Lyre's Dark Cane Spirit (Non-Alc)

  A$6.00

Brandy

• Hennessy VS

  The flavour profile is open, warm, and fruit-forward with apple, grape must, and almonds.

  A$17.00

• Barsol Pisco

  Ripe pear, red apples, red grape, citrus notes, roasted almond, walnuts and pecan, dark chocolate, cereal, dried apricot and ripe dark berry fruit.

  A$16.00

• Applejack 86

  Clear-as-a-bell tart apple juice, warming cinnamon, and a touch of barrel smoke. The taste is sweet/tart and is full of baked apples. There is a spicy bite on the finish.

  A$17.00

• "H" By Hine

  A blend of 20 Cognacs aged for a minimum of 4 years, soft, light to medium bodied entry level VSOP with low-key dried apricot, vanilla and creme caramel flavours.

  A$18.00

White Wine

• Kono Sauvignon Blanc '19

  A brilliant pale green in the glass, this Marlborough Sauvignon Blanc has aromas of citrus fruits and passionfruit, flavours of ripe tropical fruits and herbaceous notes, finely balanced with zesty acidity. Juicy, crisp and fresh this wine leads to a long and dry, persistent finish.

  A$13.00

• Lucky's Pinot Grigio

  Zippy and yet rich, with plenty of citrus refresher acidity. This wine is all about easy drinking, whatever the weather! Murray Darling, NSW

  A$12.50

• Love & Valour Chardonnay

  Fruit sourced from Mudgee and Orange in New South Wales. Showing aromas of white peach, grapefruit and nectarine. The textured palate has rounded flavours of pear, lemon rind and nuts before a long clean finish.

  A$12.00

Red Wine

• Winners Tank Shiraz '18

  Aromas of ripe berries singed plum with notes of dark chocolate and pepper. This is a rich and seductive wine with soft and gently sweet tannins.

  A$11.00

• Sam Miranda Pinot Noir

  Soft and complex with a lingering silky finish. King Valley, VIC

  A$14.00

• Dominique Portet Cab Sav

  Elegant, medium-bodied and finely structured. Yarra Valley, VIC

  A$15.50

Sparkling Wine

• Martini Prosecco

  Clean and bright with lots of fresh citrus flavours enhanced by a fine delicate texture. DOC, Italy.

  A$11.00

• House of Arras Blanc De Blanc NV

  A sparkling wine that fully expresses the character of Tasmanian Chardonnay. Aromas of honeysuckle, white peach and lemon oil. An elegant yet powerful wine expressing flavours of grapefruit pith, lemon curd, natural yoghurt and fresh sourdough. TAS, Australia.

  A$14.00

Rosè & Skins

• Love & Valour Rose`

  Here's a treat! A lip-smacking, mouthwatering Rosé from the Logan family in Mudgee. Look forward to a delicious melange of watermelon, red berry and spice notes on a mouthwatering palate of mixed berries, cherries and plums. Orange. NSW

  A$12.50

Beer & Cider

• Hawke's Patio Pale Ale (AUS)

  An easy-drinking pale, delivering a big, floral aroma, with tropical notes of lychee, stone fruit and citrus. NSW, 4.5% ABV

  A$12.50

• Mornington Free XPA (Non-Alc)

  Mornington Free XPA is a light golden brew that has full taste and balanced bitterness. This non-alcoholic XPA is tropical, hoppy and dry with great body. VIC 0.5% ABV

  A$9.00

• Bentspoke Crankshaft IPA (AUS)

  Fresh out of Canberra, this west coast IPA has some seriously funky floral aromas and delicious citrus notes. 5.8%ABV

  A$16.00

• Young Henrys Natural Lager (AUS)

  It’s all in the name, baby. Natural and unfiltered. This crisp golden lager is nothing fancy, no fuss, just delicious beer in a can. NSW 4.2%ABV

  A$12.00

• Tecate Lager (MEX)

  Tecate is a Mexican golden lager with a light, delicate balance and a delicious aroma of malt and hops and a golden colour hue. Served with salt & lime. MEX 4.5% ABV

  A$10.00

• Young Henrys Newtowner (AUS)

  Planned as a one-off brew only available in the 2042 postcode, this is now a staple pale ale all over Sydney, and for good reason. It’s wonderfully refreshing with a subtle dry finish, perfect for any weather. NSW 4.8%ABV

  A$12.00

• Young Henrys Stayer (AUS)

  Soft stone fruit and lychee hops make a bright body. What this beer lacks in ABV it makes up for in a wonderfully balanced flavour. Perfect for a session, nice and slow. NSW 3.5%ABV

  A$11.00

• Estrella Damm

  Estrella Damm is an authentic Mediterranean-style lager. Bright in colour with light amber and golden highlights. Persistent and pale foam leaving an elegant crown. Complex and delicate hop aromas in the nose. Barcellona, Spain 5.4% ABV

  A$12.00

• Young Henrys Cloudy Apple (AUS)

  A farmhouse type of cider, unfiltered. Letting the apple shine through without adding any sugar. Absolutely delicious! NSW 4.6%ABV

  A$12.00

Whiskey Flights

• Experimental Flight

  Ardbeg "Wee Beastie" 5yrs Ex Bourbon & Sherry casks. At just 5 years old, Wee Beastie is a feisty young whisky. Chocolate and savoury meat. Black pepper and sappy pine resin. Ardbeg "For Discussion" 8yrs Pretty rare bottling. Unmistakeable smoky intensity. Charcoal, hints of fennel and celery mixed with woodsmoke. Ardbeg Anthology "Harpy's Tale"13yrs A marriage of whisky matured in sweet Sauternes wine casks, together with classic Ardbeg aged in ex-bourbon. Smoked lemon peel alongside balsamic vinegar and fresh apricots.

  A$55.00

• House of Jack

  Dive into the House of Jack Daniel's to savour three different expressions of this delicious Tennessee whiskey. -Jack Daniel's N7 -Gentleman Jack -Jack Daniel's Single Barrel

  A$35.00

• Scotch A Go Go

  Scotchy, Scotch, Scotch. Here it goes down, down into my belly! Discover the differences between blended and single malt whisky. -Dewars 12yrs -Aberfeldy 12yrs -Craigellachie 13yrs

  A$35.00

Soft Drinks

• Cranberry Juice

  A$6.00

• Orange Juice

  A$6.00

• Pineapple Juice

  A$6.00

• Capi Grapefruit Soda

  A$6.00

• Schweppes Soda Can 200Ml

  A$6.00

• Schweppes Tonic Can 200Ml

  A$6.00

• Schweppes Ginger Ale Can 200Ml

  A$6.00

• Fever Tree Ginger Beer

  A$6.50

• Pepsi Max Can 275ml

  A$6.00

• Lemon Lime Bitters

  A$6.00

• Pepsi Can 275ml

  A$6.00

• Schweppes Lemonade Can 275ml

  A$6.00

• Fresh Apple Juice

  A$0.00

• VOSS Still 375Ml

  A$6.00